4 large flour tortillas
½ cup BBCC SALSA PICANTE (Mild or Medium)
Drizzle chosen ingredients with GREEN JALAPENO CHILLI SAUCE or RED CAYENNE CHILLI SAUCE and sour cream.
Also try the cocomole quesadilla recipe, it will change you forever.
The Mexican version of a toasted cheese sandwich, a quesadilla (kay-sah-dee-yah) can be enjoyed in its unadorned state or embellished with a variety of fillings. Good for appetisers, or as main for lunch or dinner, depending on the type and quantity of fillings you use.